Reshmi Kabab
http://asiarecipe.com/banmain.html#reshmi
Ingredients
2 lb boneless chicken
4 medium sized onions
2" ginger
8 cloves garlic
1 bunch of coriander (cilantro) leaves
1 tsp cummin (jeera) seeds
white pepper to taste (1 tsp.)
1 tsp garam masala
2 eggs
salt to taste
for garnish: lemon and spring onions
Directions
Mince the chicken. Grind all ingredients together except eggs and salt. Mix
in the eggs and salt. Shape into sausages, put on skewers and cook over
charcoal fire or in rotisserie until tender. Garnish with onions and lemon.
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